Experience our culinary summer highlight at Restaurant Buech in Herrliberg, perched high above Lake Zurich and nestled in idyllic nature. Enjoy a wonderful summer day with the finest food, exquisite wines, and a delightful atmosphere.
At various food stands around Restaurant Buech, our top chefs from The Living Circle will delight you with their exquisite creations, made with the best products from our own Cantina alla Maggia winery and our farms Terreni alla Maggia and Schlattgut.
Our chefs:
Tino Staub, Regional Executive Chef, The Living Circle
Luigi De Gregorio, Alex Lake Zurich
Stefan Heilemann, 18 GaultMillau points, 2 Michelin stars, Widder Restaurant
Silvio Germann, 18 GaultMillau points, 2 Michelin stars, Mammertsberg
Mattias Roock, 18 GaultMillau points, 1 Michelin star, Locanda Barbarossa, Castello del Sole
Stefan Jäckel, 17 GaultMillau points, 1 Michelin star, Restaurant La Rôtisserie, Storchen Zurich
Joeri Zaman & John Schiffmann, Restaurant Buech
Our partner Jelmoli will also be on site, offering fresh fruits and smoothies.
Experience the diversity of The Living Circle up close, all with the best view in Herrliberg.
Stay tuned and book your tickets today!
CHF 350 including food, drinks, musical entertainment, exclusive spirits and cigars.
The Living Circle – is a hand-picked collection of first-class hotels and restaurants in incomparably beautiful locations, run by dedicated hosts. Rice, vegetables, fruit and a whole array of exquisite products – including wine, of course – is whisked fresh from our own farms directly to your table. That is how we define luxury. That is The Living Circle – luxury fed by nature.
Discover The Living Circle website